Thursday, December 30, 2010

Snacking Brownies

Snacking Brownies

Ingredients:

  • 1/2 c Butter or margarine softened
  • 1 c Sugar
  • 1 1/2 c Hershey's Syrup
  • 4 Eggs
  • 1 1/4 c All-purpose flour
  • 1 c Semi-Sweet Chocolate Chips

Instructions:


Heat oven to 350 degrees F. Grease 13x9x2-inch baking pan. In large
mixer bowl, beat butter and sugar. Add syrup, eggs and flour; beat
well. Stir in chocolate chips. Pour batter into prepared pan. Bake 30 to
35 minutes or until brownies begin to pull away from sides of pan. Cool
completely in pan on wire rack. Cut into bars. About 36 brownies.


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